Brown sugar is a pantry staple that adds a rich, caramel-like flavor to baked goods, beverages, and more. It’s a key ...

Peanut butter is an important staple in our house. My family seems to go through it like water with the number of jars ...

You can use it to make delicious pumpkin cupcakes the entire family will keep coming back for. Once you add in a little ...

The holiday baking season is upon us. The supermarkets have displays of the ingredients to prepare cakes, cookies and pies.

However, some high-protein snacks do pack wholesome ingredients like nuts, seeds and beans, making them palatable to ...

By Marcia Pilgeram Reader Columnist I recently met three longtime friends for breakfast at Connie’s. We’d barely turned in our standard order or broached our recent travels when the conversation ...

In a mixing bowl, combine the flour and sugar ... cookies apart on the baking sheet. Bake for 12-14 minutes or until the bottoms just begin to brown. Remove from oven and let stand to cool completely ...

Not all cheesecake recipes ... and vegan dark chocolate chips. Making vegan ice cream at home is easier than you think. This ...

For me, brown butter was a game-changer when it was used in our shortbread cookie recipe. The crumbly, dry, sandy shortbread dough blossomed with its addition. When you make these cookies ...

It’s the most wonderful time of the year...and also the most repetitive, dessert-wise. (How many sugar cookies and candy ...

In this recipe from our cookbook “ Milk Street Bakes ... we streamline the process by using a food processor to make a coarse ...

These Thanksgiving cookies full of seasonal flavor are always crowdpleasers. Even when they're up against pie, these classic ...