With the holidays fast approaching, it's important to heed the expert advice of professionals in order to deliver on the best ...
To manage the latter, I walk miles every day on my quest, always in sturdy sneakers, to offset those extra (and empty) ...
Place the milk, custard powder, sugar, and butter in a microwave-safe bowl and whisk together until smooth. Microwave for 2 minutes. Stir, then microwave for another 2 minutes or until the custard ...
Prick the bases with a fork. Spoon the cold custard into the pastry cases and top with the apricot slices. Chill in the fridge for 30 minutes, if you have time. Preheat the oven to 200C/180C Fan ...