This 30-minute vegan dinner boasts five stars and over 10,000 reviews: “This recipe is WOW!,” one reader wrote.

Recipes published by Food & Wine are ... or corn. Finish the curry with rich and creamy coconut milk and serve it with rice or parathas. The whole pot comes together in less than an hour, making ...

Nothing beats a warm, comforting bowl of Thai Red Curry Dumpling Soup on a cool day. This recipe captures the essence of Thai ...

Plump shrimp are cooked in a rich sauce of traditional ingredients, including lemongrass, curry, ginger, fish sauce, and full-fat coconut milk. You can customize this recipe by adding pieces of bird's ...

If you are in a rush you could use a shop-bought curry paste. If you're dairy-intolerant, coconut milk and cream are an excellent alternative to cows' milk in some cooked dishes (provided you like ...

Divide the curry between 2 plates and serve with basmati rice. Any leftover coconut milk or coconut cream freezes well for use in other recipes. Buy good-quality, full-fat coconut milk as the ...

An authentic Andhra recipe full of flavourful spice and rich gravy. Andhra chicken curry though has many versions, like in coastal regions it is cooked with ground coconut or coconut milk. A real ...

Now add the curry powder, black paper and turmeric powder and mix. Add the chicken drumsticks and thoroughly mix until all the flavours coat the chicken. Add salt, coconut milk, lime juice and ...

Kerala fish curry, or meen kuzhambu, is a staple of Kerala cuisine. It combines fish with a flavourful sauce made from earthy spices and rich coconut milk. 250 gms whitefish, 1 Onion, 1 Tomato, 6-8 ...