Picture this: a rich, creamy cheesecake that melts in your mouth, yet only packs 103 calories per slice. Yes, it exists! This ...

The main ingredient in this dessert is nonfat cottage cheese, which purees to a smooth texture and lends the dessert a flavor ...

Adding this secret ingredient will impart a vibrant natural color to your cheesecake, with an ample palette of hues and ...

Fall is the time to get your bake on, especially with these easy dessert recipes for treats that feature apple, pumpkin, ...

They suggested—perhaps jokingly, perhaps not—that their husbands start a crustless sandwich business. Had it been anyone else, the idea might have been dismissed as a brief moment of levity ...

The Price to Earnings (P/E) ratio, a key valuation measure, is calculated by dividing the stock's most recent closing price by the sum of the diluted earnings per share from continuing operations ...

ALTOONA, Pa. (WTAJ) — Chef Janet from Sip and Saute is back with two simple, yet so delicious recipes this time! She made a BLT dip and a crustless pumpkin pie. Here’s the recipe for the BLT dip: One ...

Preheat the oven to 180C/160C Fan/Gas 4 and line 2 x 12-hole fairy cake tins with paper cases. Cream the butter and sugar together in a bowl until pale. Beat in the eggs, a little at a time, and ...

This recipe is from Delia's Happy Christmas. Makes 24 (18 if using 1lb/450g mincemeat). Scroll to the bottom of the Method to see questions Lindsey has answered on this recipe Make up the pastry by ...