Created by recipe guru Jessica Morone, these bars boast a golden, rich crust and shredded coconut in not one, but two ...

Switch things up from plain old pumpkin pie with this sweet and salty peanut butter pumpkin pie, which features a unique ...

If you have a can of coconut milk in your pantry, you're in luck! You can whip up silky eggs, creamy and flavorful soups and stews, and paleo-friendly mocktails. Oh and those popsicles? They're made ...

Instead of letting that leftover pumpkin puree from your Thanksgiving pie go to waste, explore these creative ways to use it ...

This recipe yields a rich chocolate pie with a layer of haupia –a coconut milk pudding — topped with whipped cream ... Remove from oven and allow crust to cool. In a liquid measuring cup ...

Nothing creates magic in the kitchen quite like baking a cake. The simple act of mixing flour, sugar, and butter transforms ordinary ingredients into something extraordinary. Each time you open the ...

The holiday baking season is upon us. The supermarkets have displays of the ingredients to prepare cakes, cookies and pies.

Let cool completely ... cream and skim milk powder and beat until firm peaks form. Beat in sugar and vanilla. Add compote and fold. Save ⅛ cup of compote for dollops. Whipped Cream Frosting ...

Brew-tifully Un-bean-lievable: In the mood for something just a tad sweeter? The sugar cookie latte ($4.95) is simply divine.

Mostra Coffee has expanded into Torrey Hills. The new corner cafe is on the ground floor of the Torrey Plaza by Breakthrough ...