Sour cream: also at room temperature.A sour cream coffee cake is a great way to ensure a moist cake. Vegetable oil: this is what keeps the cake so moist even a couple days after being made.You can ...

Our Bundt pan cinnamon rolls are so easy because you can skip making the cake batter! There is no need for imperial sugar, sour cream, vanilla, brown sugar, powdered sugar, milk - you don't even need ...

For the cinnamon ... Bundt cake, use a 10-cup bundt pan; for the layer cake, use two 9-inch rounds. In a medium bowl, whisk together flour, baking powder, baking soda and salt. In a large bowl ...

Apple cider Bundt cake has subtle apple flavor and warm spice notes. But the best part is the sugary crust.

This pumpkin streusel coffee cake is literally fall heaven in a pan! My perfectly spiced cake will make your whole house ...

These nostalgic bundt cake recipes promise delicious ... if you wish. When the ice cream is soft, stir through the cinnamon and then re-freeze. Scoop into the centre of the Bundt to serve.

Apples and warm spices go together in confections, particularly in this grand Bundt cake, in which the apples ... baking soda, salt, cinnamon, and nutmeg to blend them thoroughly.