Instead of letting that leftover pumpkin puree from your Thanksgiving pie go to waste, explore these creative ways to use it ...

The crunch of the seeds is heavenly with the creaminess of the risotto. You can bake this tender, moist pumpkin bread two ways: studded with chocolate chips or topped with crunchy pumpkin seeds!

Chartered Psychologist, Kimberley Wilson, appeared on the BBC One show to share what triggers food cravings and debunk a ...

Granola certainly doesn’t need to be boring, and it’s the perfect place to use up all of those leftover pumpkin seeds. Toss them with rolled oats, chocolate chips and other dried fruits and ...

Switch things up from plain old pumpkin pie with this sweet and salty peanut butter pumpkin pie, which features a unique ...

For something meaty and rich, try black mole with oyster mushrooms as a vegan dinner, it's full of flavor and nutrients.

In this week’s notable new products roundup, Heyday Canning Co. adds a limited-edition cranberry sauce to its portfolio of ...

A Columbus confection maker wants to make its holiday popup a permanent attraction. Michelle Allen founded Mmelo Boutique ...

No-Bake Pumpkin Chocolate Chip Granola Bars Ingredients 2 cups of gluten-free rolled oats 1/3 cup of pumpkin puree 1/4 cup of nut or seed butter of choice 3 Tbsp. of pure maple syrup 1 tsp.

Dark Chocolate Granola by Will Coleman Granola certainly doesn’t need to be boring, and it’s the perfect place to use up all ...