For a tall Mexican hot chocolate, ask for 1 pump of mocha syrup, 1 pump of white mocha syrup and 2 pumps of cinnamon syrup.

Select the best chocolate for your hot chocolate, as that can bring the difference between flavour and texture. Milk, dark, ...

In a large bowl add flour, baking powder, baking soda ... chips – We’ve used semi-sweet chocolate chips but dark chocolate ...

Go into most grocery stores and restaurants and you’re likely to see gluten-free foods on the shelves and gluten-free dishes ...

Secondly, it should have a shiny exterior (unless coated in cocoa powder, etc), free of blemishes or white "bloom" (a sign that the chocolate was not treated properly during production or storage).

Bring a sweet touch to every holiday gathering. These winter cupcakes are made with ingredients like cinnamon, chocolate, ...

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