We are edging toward Thanksgiving. Carefully. Warily. What else can happen? What else can go wrong? More importantly, when do ...

With that PSA out of the way, the clear winner and most frequently named brand was from Bronx-based Dufour Pastry Kitchens, ...

Why You Should Add a Sugar-Butter Mixture to Your Apple Pie Crust. Normally, apple pie recipes suggest you add a mixture of ...

Perfect for decorative pie crusts. Butter has a lower melting point making ... and bake at 425°F for 15 minutes until golden.

Plenty of pie crust recipes promise a different ‘secret’ to achieving the perfect pie crust, from vinegar to shortening to ...

For this version, we’ve stripped it down and put the focus on its true essence: a thick, crunchy crust ... butter, and bake!

The holiday baking season is upon us. The supermarkets have displays of the ingredients to prepare cakes, cookies and pies.

The butter provides flavor while the shortening creates the layers in the finished crust. A fifty-fifty butter and shortening ...

For this apple streusel pie, layer upon layer of tender apples is topped with a buttery, warmly-spiced streusel. A ...

The Angleton Alumni Board’s latest publication has just gone into its second printing, which is something eventful in itself.

Unlike french fries, beef bourguignon, and crepes, a French silk pie is actually a totally American creation. Here's who is ...

Smack in the middle of the country, Kansas City is a melting pot of different cultures and cuisines — especially soul food.