Which ‘Secret’ Ingredients Will Actually Make Your Piecrust Better?
Plenty of pie crust recipes promise a different ‘secret’ to achieving the perfect pie crust, from vinegar to shortening to ...
fooddrinklife3d
Butter or shortening? Pick the best for a perfect pie crust
The perfect pie crust is flaky, tender, golden brown and with a delicate flavor that complements any paired filling. That ...
The 5 Most Common Piecrust Problems — and How to Solve Them
But we’ve got all the tips and tricks for a tender, flaky, beautiful piecrust that doesn’t shrink — as well as fixes on the ...
Iowa City Press-Citizen on MSN3dOpinion
Food Column: The beauty of Thanksgiving pies
From pumpkin to apple to pecan to pear, people expect to see a pie on the table after their Thanksgiving meal. If that’s not ...
Yahoo2d
14 Mistakes Everyone Makes When Baking Sweet Potato Pie, According To A Pro
Though pie crusts made from butter alone have great flavor, the best pie crusts are made using lard (or at the very least ...
Food & Wine4d
The 5 Most Common Piecrust Problems — and How to Solve Them
I use half butter and half lard in the pie dough — the former for rich flavor and the latter to ensure ultimate flakiness and tenderness. (And you can substitute vegetable shortening for the ...
Reading Eagle2d
Pie is a comforting classic
The holiday baking season is upon us. The supermarkets have displays of the ingredients to prepare cakes, cookies and pies.