Ham hock stock and garlic give this holiday green bean recipe tons of flavor. Serve these green beans at Thanksgiving or any ...

With their satisfying crunch and mild, earthy flavors, green beans are a dinnertime staple. While there are many different ways you can cook up this familiar favorite, from sautéing to frying ...

Alton Brown is known for his scientific approach to cooking, but his secret for the most delectable baked beans is ...

These green bean casserole bites are baked in crescent rolls cups with crispy fried onions, a rich, creamy mushroom sauce, ...

Many Americans serve green bean casserole for Thanksgiving. But, this dish was unknown to the Pilgrims or the Wampanoag ...

Green beans should have a bright ... Top and tail and either boil briefly, steam or stir-fry. Toss in butter and serve as an accompaniment to meat and fish dishes. Add to salad Niçoise or ...

Broad beans are at their best from the end of May through to mid-July, when the pods are pale green and soft and the ... go into the pot straightaway. Once cooked, add a little butter and sprinkle ...

Green beans should be simple to cook, right? These simple vegetables seem pretty much ready to go from the moment you get them home, and after a couple of minutes in boiling water, you can have a ...