This Drunken Apple Crumble is a fun, grown-up twist on the classic dessert — sweet apples baked with a splash of rum, brandy, ...

These apple crumble cakes work well as one big cake or as smaller individual cupcakes if you are sharing with friends or family.

A beloved Baltimore pie shop made an appearance in a digital publication’s roundup of the best apple pies in the country.

Cinnamon and apple is a classic combination that adds warmth and comfort to any dessert. This pairing is so versatile that it ...

Victor Protasio / Food Styling by Margaret Monroe Dickey / Prop Styling by Claire Spollen A celebration of spring in cake form, this streusel-topped beauty balances tart, jammy rhubarb (macerated in ...

From the classic cinnamon-streusel to versions topped with rhubarb, scented with orange, and even made with corn flour, these recipes deliver both comfort and flair.

This blueberry crisp lets the berries shine with their bold flavor. The filling is a simple mix of blueberries, sugar, and ...

Irish chef Donal Skehan shares his recipe for a traditional Irish apple crumble cake and shows us exactly how he makes it.

Mary Berry adds 1 secret ingredient to make perfect apple crumble The UK chef shares an unexpected twist on a classic dessert that promises next-level crunch and flavour.