Baking powder and baking soda are two of the most important ingredients on the baker’s shelf. Scott Suchman For The Washington Post Baking powder and baking soda are two of the most important ...

It comes down to science for the perfect baked goods. AnnMarie is a food editor and writer. She became the managing editor of American Cake Decorating magazine in 2021. She is also the cofounding ...

I was recently asked about the difference between baking powder and baking soda. Attempting to recall this topic from my food science class some 30 years ago failed and a little research was in order.

To avoid baking catastrophes, it’s vital for any baker worth his/her measuring spoons to know the difference between baking powder and baking soda. Sure they are both chemical leaveners and produce a ...