Craving the ultimate comfort food but keeping it dairy-free? This Vegan Mac and Cheese will blow your mind! It's so rich, ...

If you made the vegan macaroni and cheese in an oven-safe pot or Dutch oven, leave it be. If not, transfer it to a baking dish. Top with the remaining 6 ounces of shredded cheddar and the breadcrumbs.

• 1 tub vegan cream cheese • 100g/4oz vegan butter (we used a hard block which is better for this than a spreadable tub), softened • 500g/1lb 20z icing sugar, sieved ...

Combine cream cheese, coconut milk, sugar, and lemon zest in food processor. Process until smooth, about 1 minute, stopping to scrape down sides as needed. Whisk together 1/2 cup water and agar in ...

A key milk protein for making cheese and yoghurt has been produced in bacteria for the first time, paving the way for better ...

Now, 100 grams of Formo’s cream cheese product costs €1.59 ($1.68), making it €0.32 ($0.34) more expensive than the average price of milk-based cream cheese, Wohlgensinger said.

Hong Kong Online Vegan Store La Taula has launched a new collection of bespoke vegan cheeses. Gluten and dairy-free, their artisanal cheese range is derived from natural, unprocessed ingredients ...

The company is known for its popular vegan butter made from cashews, coconut oil, and sunflower oil, as well as other high-end alternative products like vegan mozzarella, cream cheese, and cheese ...

The vegan alternatives use seitan styled as steak or chicken, vegan cheddar cheese and vegan cream cheese, respectively. The thinly sliced seitan serves as a blank canvas for seasoning and sauces ...