W hether you are vegetarian, vegan, or neither, Thanksgiving is a great opportunity to try out some fresh and flavorful plant ...

Spice up your late-autumn dinners with these November vegan dinner ideas packed full of comforting, seasonal ingredients.

Tahini, a paste made from sesame seeds, can be used in all sorts of dishes, from salads to stir-fry to sweet treats.

Many Lebanese mezze dishes are vegan or vegetarian ... Ground cumin, the main seasoning, helps deepen the flavors. Lebanese ...

Nutty and crunchy, the flax, chia, and poppy seed crisps stand in for croutons; soaked and pureed cashews serve as the creamy base of the vegan horseradish sauce that ties the dish together.

A show-stopper of a side dish that can also be a main, this French-style tian features thin alternating slices of beet, onion, tomato, and potato. Most cranberry sauce recipes are vegan.

Recipes to disprove the myth that cheap and vegan food can't be wonderful and tasty. Thinking of going vegan? Find out how to prepare yourself for the change and the pitfalls to avoid.

This vegan Wellington can be filled and kept in the fridge for up to 24 hours before baking. You will need to bake it about 10 minutes longer to ensure it's hot all the way through.