trim off any domed tops with a serrated knife before using a pastry brush to brush the tops of each sponge with syrup from the stem ginger jar. Now it’s time to construct the cake by placing one ...

we love giving our vegan friends an excuse to eat cake (with faux-cream cheese frosting) for breakfast, too. Further, this treat pairs well with a cup of coffee or another warm drink, whether that’s ...

This Apple Ginger Cake is a delicious blend of warming spices ... With a nut-free, soy-free, gluten-free, and vegan profile ...