Trust us, they're different. Wander down the baking aisle of any grocery store and you'll notice several boxes labeled baking ...
1 and 1/2 cups cake flour plus extra for cake pans 3 ounces unsweetened baking chocolate (good-quality, preferably Valrhona) 6 and 1/2 ounces bittersweet chocolate (good quality, preferably ...
Before you replace Dutch cocoa powder with natural cocoa powder in a recipe, find out the key differences and other ...