As someone with a very active sweet tooth, I always need to end the day with dessert. Sometimes a simple scoop of ice cream will do, but occasionally I crave something a bit more homemade feeling.

Add the apple mixture and top with the crumble topping. Bake for 55 minutes to an hour, until the crumble is golden brown. Serve warm or at room temperature with vanilla ice cream.

Step three. Put 175g plain flour and 110g golden caster sugar in a bowl with a good pinch of salt. You could add some mixed spice, cinnamon or allspice if you want something different.

This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert. See the recipe tips for little tweaks you can make to get this absolutely perfect. Each serving provides ...

I recently made the "best" apple crumble recipe which used just four ingredients to make. By Sophie Harris, Senior Audience Writer, Spare Time. 04:00, Sun, Nov 19, 2023. Link copied Bookmark.

Ingredients. For the filling. 4-5 apples, medium size; 3 tbsp sugar; 1 tbsp lemon juice; 1 tsp lemon zest; For the topping. 1/2 cup whole wheat flour; 1/4 cup white granulated sugar ...

Crumble To make the crumble, combine the flour, brown sugar, and butter in a food processor. Pulse 4-5 times to form coarse crumbs. Stir in the oats.

Combine the chopped walnuts in a mixing bowl, along with the rice flour, rolled oats, butter. Add 100 gm of the castor sugar and, using your hands, mix it together till it forms crumbs or crumble.