This post was updated Nov. 11 at 9:22 p.m. Filipino cuisine is making a home in Westwood. The Filipino restaurant Silog Rice Above opened in August on Kinross Avenue and is the project of owner and ...

Many Filipino children grew up to the smell of toasting garlic wafting from the kitchen in the morning. This is because of a simple dish called sinangag, derived from the Tagalog word for "fry." It's ...

Silog is a portmanteau of its two components: sinangag (garlic fried rice) and itlog (egg). Sinangag begins with a bounty of chopped garlic, which sizzles steadily in a blanket of oil and reemerges as ...

Kathryn Bernardo is giving fans another reason to crave classic Filipino comfort food as she takes part in a new campaign that puts the spotlight on well-loved silog meals — from tapsilog and tocilog ...

In the hustle and bustle of the American dining scene, one restaurant in Seattle, Washington, is standing out from the rest. With a line stretching far and wide, this is not your typical American ...