Ground beef is a versatile and budget-friendly ingredient that’s perfect for creating a variety of satisfying dinners.

Ground meat is one of the most versatile ingredients you can cook with, perfect for creating quick and hearty meals. From ...

Don’t let the brown-on-brown-on-brown of this Midwest staple fool you: This comforting casserole is one of our most flavorful ground beef recipes. Why do you think we put it first? See recipe.

Whether you're making delicious burgers, meatballs, stir-fries, chilis or more, F&W's guide to ground chicken points you toward international recipe ideas, tips from expert chefs and genius ways ...

Mix well, then divide into four evenly-sized portions and roll into balls. Flatten each ball into a burger shape, around 15mm/⅝in thick. Take the baking tray out of the oven and add the burgers.