The Northeast produces the vast majority of U.S. maple syrup because of cold, freezing nights followed by warm, ...

Vermont Governor Phil Scott officially opened the state's maple season at Pure Gold Sugaring in Sutton. The Solinsky family, owners of Pure Gold Sugaring, have been producing maple syrup since the ...

The 2025 maple season continued this tradition of maple dominance: ...

It takes 40 gallons of tree sap to create one gallon of maple syrup. The formula might come from science, but the result is pure magic, especially to Vermonters, who’ve been tapping and sugaring in ...

Maple Valley Farm in Seville, Ohio; Stumpwater Farm in Sullivan, Ohio; Fitch Pharm Farm in Ashland, Ohio; and Pine view Lakes ...

Restaurants and cafés across northern Vermont have the chance to show off their maple‑infused creations as the Vermont Maple ...

How to shop for, store, and cook with this uniquely North American staple.

"If conditions are right you can work 24 hours a day during the season," said Doug Harlow, a third-generation sugar-maker whose Harlow"s Sugar House in Putney brims with goodies ranging from ...

When discussing "local food," maple syrup and other maple products certainly fit the bill. Vermont is the largest producer of maple syrup in the country. Vermont was also the first state in the ...

Maple season is arriving earlier in Northeast Ohio and celebrations are already underway. While March has traditionally ...

BOSTON, Jan 20 (Reuters Life!) - McDonald's Big Macs and Chicken McNuggets are served the world over, but only in Vermont can diners at the fast-food giant now get pure maple syrup with their ...

SUTTON — Vermont Gov. Phil Scott tapped a maple tree at Pure Gold Sugaring in Sutton on March 3 to mark the start of the state's maple season, according to a community announcement. Scott was joined ...