When I saw this recipe in an old cookbook from the PBS Series Cooking from Quilt Country, I knew I had to give it a try. It ...

If you want to step up your game this Thanksgiving, try making your own pie crust! This recipe results in the butteriest, flakiest crust, which is perfect for any kind of pie. In a medium deep mixing ...

"What can I bring?" you ask your Thanksgiving hosts. "Can you bring dessert?" they reply. "But don't bring pie. We've got pie ...

However, the meal isn’t complete without desserts like pumpkin or pecan pie. If you want to achieve a light and flaky crust for your holiday menu, All Recipes suggests a secret ingredient you ...

Read on to learn everything I know about making pie crusts, in particular, that flaky, buttery crust we call pâté brisée. I ...

I always liked eating pie, but it didn’t excite me and I didn’t enjoy baking it. No matter the recipe or approach I ... A crunchy pistachio and vanilla wafer crust nestles the thick custard ...

all-butter pie dough (using Erin McDowell’s Perfect Pie Crust recipe) to learn how evenly each dish could bake a more finicky, less consistent dough. To determine how each plate handled a ...

Using this method eliminates the need for blind baking the crust. Use a deep-dish pie pan. This recipe makes enough filling for one standard deep-dish pie (1½ to 2 inches deep). If you use a ...

An icon in the shape of a lightning bolt. Impact Link I don't have a go-to recipe for apple pie so I decided to test some from Gordon Ramsay, Ree Drummond, and Alton Brown. Here's how it went.