1 pound red snapper filet cut into about 1/2-inch dice (may substitute another mild flavored fish like grouper, trout, flounder, sole or rock fish) 1 cup (about 1 large) ripe mango, diced 1 cup ...

Cinco de Mayo is right around the corne,. a day filled with joy, laughter, and, of course, delicious food. To celebrate the day with some mouthwatering recipes to share with you. Joining us via ...

Meanwhile, heat a couple of tablespoons of oil over medium heat in a large cooking pot. Add the onion, garlic and chiles, and sauté for 4 to 5 minutes until they have softened.

To assemble, dip a tortilla in the chile verde sauce and place on a plate. Top with about 2 tablespoons cheese, 1 tablespoon onion, and two cooked eggs. Repeat with remaining tortillas.