A savory potato dish rich in bacon, onions, and melting cheese ... of green salad with a light vinaigrette. The bacon in the oven will absorb all the beautiful flavors and enhance this dish.

Add the onion and toss with the potatoes. Cover with a microwaveable lid or dinner plate and cook on HIGH for 5 minutes (1000W) or 6 minutes 30 seconds (800W). Stir in the bacon and season with ...

Sprinkle 1 teaspoon all-purpose flour over the onions, stir well, and cook for about 1 minute to lightly toast the flour.

Arrange potato slices in overlapping layers over cheese mixture inside border; top evenly with caramelized onions. Top with remaining 1/2 cup Gruyère. Bake in preheated oven until pastry is ...

Crisp, smoky, and all around addictive, bacon adds a crunchy, salty element atop cheese fries, creamy potato soup ... ranch cheese ball and a caramelized onion and bacon dip.

Remove the roast from the refrigerator 2 hours before cooking. Preheat the oven to 450 degrees. Combine the potatoes, onions, pepper flakes, 1 tablespoon salt, and 1 teaspoon pepper with 1 ...

Yellow onion: Caramelized to a deep golden-brown ... Spoon the cream and cheese mixture evenly over the potatoes. Return to the oven and bake until the top is deep golden-brown with dark brown ...