There’s nothing quite like a homemade burger, sizzling and fresh, made just the way you like it. This classic meal captures ...

The internet was also the gateway to his interest in burgers through influencers like BurgerFacts and Burger King, who ...

Another option is to make your own “blended” burgers by using a combination of ground beef and plants such as black beans and lentils or mushrooms. You’ll get the taste of real meat combined ...

Cooking a juicy burger depends on a few things. The type of beef you use comes first. Higher-fat beef will offer more juice, so choose something with 20% or 30% fat ground beef for the best ...

When it comes to crafting the perfect burger, you don't have to stick with basic cheese, lettuce, and tomato. Burgers are one of the most popular foods in America. According to a 2023 report by ...

For safety reasons, the United States Department of Agriculture (USDA) advises cooking ground beef to a minimum of 160 degrees Fahrenheit. If you prefer the burgers a little pinker in the middle ...

Take a cue from Julia Child's book when you cook up your burger. Her careful procedure will guarantee that you have a ...