These lemon sweet rolls have been on my list for a while, and I am so glad I finally made them. The dough is soft and pillowy, the filling is buttery and bright, and the simple lemon glaze puts them ...

Cream butter, sugar and cream cheese together until light and fluffy. Add egg yolk and beat well. In a separate bowl, combine flour, walnuts, salt and lemon rind, then add to the butter-sugar mixture ...