This flatbread is one of the most iconic Italian breads. It’s baked flat on a sheet pan, and it gets its rich flavor from the addition of olive oil. Simple focaccia tastes great as-is for a snack, and ...

Even if bread is your favorite food group and you count homemade banana bread and/or sourdough among your list of baking accomplishments, you may not know half of what lies beneath conventional loaves ...

Bread is, well, on a roll. Though the average price of bread rose about 2.2% in the last year, America is still in a loaf ...

When it comes to sandwiches, the bread you choose can make or break the experience. From the tangy notes of sourdough to the hearty texture of whole wheat, each type offers something unique. Specialty ...

Bread, at its simplest, is grain, water, and salt, and there are hundreds of global iterations. Most breads of the world are unleavened, meaning the bread does not rise. From Indian roti to ...

Bread is a staple in cuisines around the world. Cooking methods and ingredients vary. Some use cornmeal, some use wheat; some are cooked on stoves, and others are baked in ovens. Here are 15 types of ...