If your ice cream recipe includes powdered sugar, consider minimizing or skipping that ingredient altogether -- regular ...
Add the custard powder mixture to the milk and stir it in ... Once blended, transfer the ice cream mix to an airtight container and freeze it. After 1-2 hours, transfer the ice cream base back to the ...
In a large bowl, add the milk, milk powder, cream and sugar ... Once blended, transfer the ice cream mix to an airtight container and freeze it. After 2 hours, blend the ice cream base again and ...
The mix comprises sugar (61.2 per cent ... sugar and any other added ingredients, powder for table cream, jellies, ice cream and similar preparations, also attract 18 per cent GST.