So, if you want to make a sweeter cake that has a mild chocolate flavor, chocolate chips might be your best bet. All you have ...

The breakdown of the complex molecules into simple molecules enhances the flavor but it's the process of roasting that brings out the distinct chocolate taste. Her book, "One Cacao Tree: how to make ...

Place a medium-size heatproof bowl over pan; add chopped chocolate and butter. (Make sure bottom ... Sift together flour, cocoa, baking soda, and baking powder in a large bowl; whisk in salt ...