chopped ginger and syrup. Spoon into the prepared cake tin. Bake for 30–40 minutes, or until a skewer inserted into the middle comes out clean. Leave the cake to cool in the tin for 5 minutes ...

If you're looking for a simple autumnal dessert recipe this weekend then look no further, Jamie Oliver's gingerbread and pear cake is the perfect solution. With just eight ingredients and a 35 ...

Today Glen cooks from culinary history a molasses spice cake recipe. Now this is called a Ginger Pound Cake - and it very ...

When buying fresh ginger, look for plump roots that are not wrinkled. Don't be tempted to substitute fresh ginger for ground ginger or vice versa. Store fresh root ginger in the fridge.

What could be better than a British Recipe for scones? An American Carrot Ginger Scone recipe that’s NOT a carrot cake trying to be a scone! My Carrot And Ginger Take On A British Scone Recipe It just ...

This recipe includes measurements for a 20cm cake; the book also includes measurements for a 25cm cake. Baked rhubarb 1 bunch rhubarb (minimum 6 stalks) 150g caster sugar 1 small piece fresh ginger, ...

For those in search of a simple yet delightful autumnal dessert recipe this weekend, Jamie Oliver's gingerbread and pear cake is an excellent choice. With a mere eight ingredients and a baking ...