This crust is tender, flaky, and flavorful ... a touch of vinegar and an egg. Vinegar does three fantastic things for pie crust dough: Just one tablespoon of vinegar in this recipe acts as a safeguard ...

However, the meal isn’t complete without desserts like pumpkin or pecan pie. If you want to achieve a light and flaky ... vinegar or rice vinegar as an alternative to vodka in the crust.

Use this all-butter pie crust for any recipe that calls for a tender, flaky crust. The simple dough is made with just butter, ...

Southern Living Test Kitchen pros unanimously picked this store-bought pie crust as their choice. Here's why they reach for ...

In a small bowl, whisk together the ice water and vinegar ... inches larger than your pie plate. To transfer the dough, loosen again with a spatula and lift the pie crust into a 9-inch pie ...