The original recipe calls for lard, but I substituted shortening. But which fat is best for pie dough? Vegetable oil will ...

and recipe developer with five years experience who loves cooking and sharing her love of food through photographs. As the ...

Pie crust: Even if you’re terrified of making pie crust, I urge you to try our Perfectly Flaky Pie Crust recipe. Though I am ...

However, the meal isn’t complete without desserts like pumpkin or pecan pie. If you want to achieve a light and flaky crust for your holiday menu, All Recipes suggests a secret ingredient you ...

Pie is one of the most versatile dishes out there. While most often considered a dessert, savory types of pie have their ...

Pie is nostalgic, a dessert that takes us back to childhood, perhaps helping mom or grandma roll out the flaky dough ...

Second, if you want a traditional flaky pie crust instead, skip the cookie crust ... 1 cup light cream or evaporated milk and 3 eggs. Lastly, the recipe will leave you with about ½ cup of pumpkin ...

The iconic holiday dessert boasts a smooth, silky filling and buttery flaky crust so good ... the need for blind baking the crust. Use a deep-dish pie pan. This recipe makes enough filling for ...