The nearly half-century-old Fish Market brand and its two locations — on the San Diego waterfront and in Solana Beach — are on the brink of being sold to a local restaurant group known for its large ...
Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. Mary’s Fish Camp appeared in 2001 as a rival to Pearl Oyster Bar, at 64 ...
For more than two years, hungry Southwest Waterfront visitors have followed the smell of seafood to its historic fish market, seeking a fried meal fit for the watery view. Their growling stomachs were ...
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