I f you do any amount of baking, it's only natural that you'll end up with a few extra egg whites on hand now and again, so ...

I f you need to spruce up your usual breakfast rotation, a homemade egg white frittata will definitely do the trick. This ...

When egg whites are whisked, air is trapped in them, and remains trapped when the whisked egg whites are folded into meringues, mousses or soufflés and baked. Egg whites will whisk to a greater ...

The good news is that following the directions of these chefs resulted in tender egg whites and yolks cooked to varying degrees, depending on the recipe. Every egg peeled perfectly. And it didn ...

The pavlova, a light and airy dessert named after ballerina Anna Pavlova, is a source of national pride in Australia and New ...

In a large mixing bowl, stir together the pumpkin, egg yolks, spices, cornstarch, and 1/2 cup sugar. Pour in the cream and stir until smooth. In a separate bowl, add the egg whites and using a hand ...

Carefully pour egg whites over cheese ... Young chefs can unroll the dough and help top it with toppings. Recipe from The Ultimate Kid-Approved Cookbook by Editors of Cooking Light Magazine ...