W hip up this fruit trifle the next time you need an easy way to impress your guests with a beautiful treat! Made with layers of angel food cake, fresh fruit, and whipped topping, this simple ...

What’s the definition of a trifle? Creamy, delicious, sweet, and satisfying. A trifle is a classic Southern dessert, especially around the holidays. It's a great way to use up day-old cake or fresh ...

Cut the sponge cakes in half and use to line the base of a medium-sized trifle bowl ... Gently level the surface so that the jelly and fruit starts to fall down the gaps in the sponge.

Do you have strong views about trifle? If so, steady yourself, for I bring mixed news. While the beloved pudding is enjoying ...

And I love to decorate the top with a colourful mixture of the traditional trifle toppings (glacé cherries, angelica, walnuts) or more modern ones, like freeze-dried raspberries, fresh fruit and ...