Chicken enchiladas are a savory ... making them easier to roll without tearing. The sauce is central to any enchilada dish, with red, green (verde), and creamy white sauces being the most common ...

White chicken enchiladas are baked under a satiny white cream sauce flecked with green chilies ... need in your inbox each ...

This chicken enchiladas recipe is so quick and easy ... the salsa and the green chiles to suit your taste. —Kristi Black, Harrison Township, Michigan Prep: 20 min. Bake: 25 min. 5 servings Text ...

add the chicken and cook quickly over a medium heat until cooked through and golden brown. Return the onion and pepper mixture to the pan, add half of the enchilada sauce, and drained kidney beans ...