With a crisp choux pastry shell, a silky chantilly cream filling, and a dusting of sweet powdered sugar, this French-style ...

It consists of heavy cream that has been beaten until it’s fluffy and full of air. It can be flavored with extracts, chocolate or fruit. It can be mixed with cream cheese, ricotta and citrus curds.

Made with equal parts heavy cream and milk, half-and-half ranges from 10.5% to 17% milkfat (light cream is 18-29% milkfat). Use it to create a smooth, rich, milky taste for your coffee, or create ...

Made with equal parts heavy cream and milk, half-and-half ranges from 10.5% to 17% milkfat (light cream is 18-29% milkfat). Use it to create a smooth, rich, milky taste for your coffee, or create ...

Made with equal parts heavy cream and milk, half-and-half ranges from 10.5% to 17% milkfat (light cream is 18-29% milkfat). Use it to create a smooth, rich, milky taste for your coffee, or create ...