It can be hard to get a flaky pie crust with butter if the butter isn ... it “offers more flavor compared to Crisco” and other shortenings. Additionally, “lard gives you a nice color ...

Decorate the edges as desired. Chill the unbaked pie crust until cold and firm, in the refrigerator for 30 minutes or in the freezer for 15 minutes. Line the crust with parchment paper or foil and ...