Consequently, the five ingredients in this sauce make the perfect pairing for the seafood you boil in the pot. Dipping your crawfish, crab, shrimp, or lobster tails into this mixture will enhance ...

Meanwhile, for a classic Chesapeake crab boil, you'll want to dial back the seasonings in the water, but add them to the seafood and other ingredients once they are cooked. The balance of seasonings ...

Cut and clean the crab. 2. Brush a deep bottomed pan and add the oil and heat on a high flame. 3. When the oil is boiling hot, add the pieces crab and fry. 4. Take the pieces of crab out after 2 ...

Bring a large pan of salted water to the boil and cook the spaghetti according to packet instructions. Stir the crab meat into the tomato sauce and simmer for 2 minutes. Add the parsley and capers ...

Bring a large pot of salted water to a boil. Cook the pasta ... or until the sauce has thickened. Season with salt and pepper to taste. Take each cooked pasta button and place a small spoonful of the ...