"True Blood" fans can soon concoct their own blood-red beet bisque, crimson sweet tea and other Cajun delicacies inspired by the hit HBO vampire drama and compiled in a new cookbook. "True Blood" is ...

Marcelle Bienvenu is a culinary instructor and " Cooking Creole " columnist at the Times-Picayune in New Orleans. She developed the 85 recipes for True Blood : Eats, Drinks, and Bites from Bon Temps.

Cajun chef Marcelle Bienvenu has partnered with HBO to compile a collection of recipes inspired by the cable network's hit vampire drama, "True Blood." That means recipes for such delicacies as ...

“True Blood” fans can soon concoct their own blood-red beet bisque, crimson sweet tea and other Cajun delicacies inspired by the hit HBO vampire drama and compiled in a new cookbook. “True Blood” is ...