These Pie Crust Cinnamon Rolls are your new best friend. With flaky, buttery layers and a warm cinnamon-sugar swirl, they deliver all the cozy cinnamon roll vibes—without the yeast, rising, or hours ...

Apple Pie Cinnamon Rolls are the best of both worlds in one bite! This easy 30-minute recipe uses canned cinnamon rolls for ...

We’re fans of store-bought pie crust. It’s convenient, it tastes good and, most important, it can be turned into the greatest creation of all time: cinnamon-roll pie crust. It’s the perfect ...

For these teeny tiny rolls, roll out the dough, starting from the center, to an 1/8-inch-thick. Brush the dough with egg wash, and then sprinkle it with an even layer of cinnamon sugar (not too ...

1 tablespoon cinnamon. 1/2 teaspoon ginger. Pinch of ground cloves. 1 cup milk. 3 ounces coconut milk. 1 cup evaporated milk. 1/4 cup heavy cream. Prepare crust: Dissolve salt and sugar in the ...

The meal “features warm cinnamon rolls baked inside a pie crust and drizzled with a sweet, cream cheese icing. Served with eggs, bacon or sausage, and fried apples or hash brown casserole.” ...