This Coca-Cola Brine Recipe is one of my favorites to use when I am grilling or smoking meat! I always get the oddest lo ...

Smoked BBQ ribs….. Doesn’t that sound like every man’s dream food? I have to say I am blessed that my old lady loves to ...

These smoked meat recipes transform salmon, beef, duck, turkey, chicken, and pork into smoky, tender dishes perfect for ...

In a pot large enough to hold both chickens, combine all of the brine ingredients with 2 gallons ... and cook using the methods described in the rib recipe above, maintaining the temperature ...

Classic and contemporary charcuterie recipes are ... flavors of cured and smoked meats. You don’t need vinegar to pickle vegetables. Vegetables submerged in a mild brine and left at cool room ...

This intensive recipe calls for spritzing the large three-bone rack with red wine vinegar every 30 minutes. Smoke a whole, spatchcocked chicken after an overnight salt dry brine. This simple and ...