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Homemade Breakfast Sausage - Made From Ground PorkMost people hear Homemade Breakfast Sausage ... the best because you can pull out just two patties at a time if you want. The ...
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Place on wax paper. Repeat until all meat is used. Place a sheet of wax paper on top and press to flatten until patties are about ¾ inch thick. Chill patties overnight in refrigerator.
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