You ought to have all the tools in your pie baking toolbelt you can manage. Blind baking and par-baking are tools for making ...

Picture a flaky, golden croissant. This treat earns its flaky texture from butter, which gets folded into the dough over and ...

We chose seven different brands of frozen prepared pie crusts based on popularity and availability. Some came in aluminum ...

We started by blind baking a store-bought, frozen pie crust in each pie plate. Since mass-produced crusts are more consistent than any homemade dough, this test allowed us to quickly judge how ...

If using frozen dough, allow to soften slightly in ... The crust can take various routes from here; refer to whichever pie or ...

Or you can freeze it to use later—I always have frozen dough in the ... If you are making a custard pie of any kind (like pumpkin!) please blind bake your crust, this is the only way for the ...

Grand Central Bakery has issued a recall of its "U-Bake" frozen pie and frozen pie dough ... The affected products include U-Bake Pie Crust, U-Bake Apple Pie, U-Bake Marionberry Pie, and U-Bake ...

Using this method eliminates the need for blind baking the crust ... If you use a shallow pie pan (or pre-made frozen crust), you will have leftover filling. Know when your pie is ready.

While most pie crusts are similar in shape, there's quite a bit of variance in composition. Some pies have nut or coconut crusts, some have cookie crumb crusts, while others have crusts made from ...