It’s like your neighbor who is a good cook invited you over for burgers. The thin-cut fries are deep golden and salty in the best way, too. Lolo American Kitchen: 175 S. Second St., Hudson ...

Makes ordinary burger presses obsolete. Press and stuff 8 quarter pound burger patties at a time (each container holds approx. 2 pounds). Easily pop out a couple frozen burger patties directly ...

We had a few burgers here, but are partial to the Fairibault ... It’s greasy — but in the best way, and pairs perfectly with a crisp beer. This brewpub in St. Paul’s West Seventh ...

When some of the city’s best chefs put their minds to making a burger, the results are nothing short of amazing. Here are 26 spots serving up “cheffy” burgers. New or updated entries are ...

There were nights we woke up screaming from nightmares of burgers chasing us along cliffsides, asking why they hadn’t made ...

Historians have suggested that the hamburger can be traced back to one of many possible origins, including: ancient Rome; the ...

The chain has a variety of burgers available nowadays, but which is the most delicious? I tried them all to find out.

Jack in the Box is putting a new spin on the popular menu item. And this offering is sure to pique the interest of sourdough ...

It was the best hamburger I ever had — without a bun ... There, they encountered a vendor “grilling up patties, 30 or so at a time, and there was a line,” Rodbard said.