These turtle bars are a divine treat, combining buttery shortbread, gooey caramel, rich chocolate, and crunchy pecans fo ...
Line a 20cm/8in square tin with ... Once the chocolate is set, remove it from the freezer (or fridge). Lift it out of the tin with the help of the baking parchment. Remove the paper and then ...
Pour the chocolate over the cooled base and place it in the freezer for 20 minutes. Cut into small squares and enjoy. Feast on delicious recipes and eat your way across the island with the best ...