Southern Living on MSN24d
Baking Chocolate Vs. Regular Chocolate: What's The Difference?
Unsweetened baking chocolate is not suited for all baking ... It's commonly used in candy recipes and frostings. This ...
New York Magazine2y
Classic American Chocolate Layer Cake
1 and 1/2 cups cake flour plus extra for cake pans 3 ounces unsweetened baking chocolate (good-quality ... reaches soft-ball stage (240 degrees on a candy thermometer; a spoonful dropped in ...