This homemade cinnamon chips recipe is a great way to use up leftover tortillas that you may have on hand from your favorite ...

Preheat the oven to 240C/220C Fan/Gas 9. Boil the chips in lightly salted water for 4 minutes, then drain well in a colander. When cool enough to handle, tip them onto a baking tray and drizzle ...

Ditch the boring bag of potato chips and go for these homemade crispy munchies, that are much healthier. You can bake or fry them! 3. Add the salt and when the water comes to a boil, add the potatoes, ...

To put it to the test, here are recipes from our database that prove potato chips can be more than just a snack. 1. Smoked Trout Salad With Dill Dressing and Potato Chips Above. Potato chips add extra ...

Leave out the dark chocolate chips and you have a great base recipe for any flavoured drop cookie. Here are some suggestions: ...

Can be made 6 hours ahead. Fingerling Potato Chips Heat the oil in a heavy medium pot over medium heat until the temperature reaches 325 degrees. Using a Japanese mandoline, shave potatoes ...

Tapioca chips are one of the crispiest snacks to go with your evening cuppa. We especially enjoy the ones made with just tapioca, coconut oil and red chilli powder. Take tapioca, slit the skin by ...

There is only one way to describe oven-baked polenta chips — the bomb. These you have to try, with their subtle taste of rosemary and delicious crunchy texture. Make your polenta earlier in the ...