Pastiera Napoletana is a traditional Italian ricotta pie from Naples, most often prepared during Easter. Made with creamy ricotta, cooked wheat, and fragrant citrus, this dessert has a unique texture ...

While every household may have certain festive traditions, some are bound to be more steadfast than others. Especially when it comes to what’s on the menu—at least in my family. The holidays happen ...

There are so many Italian Easter traditions, and (shockingly!) most of them revolve around food. There is simply no way you can make all of these recipes each year, but it's nice to have options. Here ...

Dreaming of foreign travel? For me, it’s Italy, but since I can’t be there at the moment, I’m inviting Italy to my Easter table. In Italy, Easter is known as Pasqua and is the second most celebrated ...

Add Yahoo as a preferred source to see more of our stories on Google. Apr. 18—When it comes to maintaining the Italian food traditions she grew up with, nothing stops JoEllen Fiovante. Confined to a ...

Carrying on family traditions is extremely important to Judy and me. They identify who we are as a family and they are special and unique because they are ours! Passing down these shared experiences ...

When it comes to maintaining the Italian food traditions she grew up with, nothing stops JoEllen Fiorvante. Confined to a wheelchair and living at Parker Place, a retirement community in Mentor, ...