Seal those edges. When wrapping the apples, seal the dough’s edges well by placing that loose end underneath. This keeps the ...

So after a bit of research, I found Ree Drummond’s Quick and ... Thinly slice 3 apples and add these slices to a bowl. The ...

Ree Drummond's recipe called for a long list of ... chilling the dough for at least one hour or up to all night. I sliced the apples into wedges and combined them with sugar.

(1 stick) salted butter, meltedIce cream or warm caramel sauce, for servingDirectionsFor the apples: Preheat the oven to ...

Impact Link I don't have a go-to recipe for apple pie so I decided to test some from Gordon Ramsay, Ree Drummond ... in the fridge and when I cut cold slices of it, each piece held together.

I made apple pie using recipes from Gordon Ramsay, Ree Drummond, and Alton Brown to find the best. Ramsay's was the easiest to make compared to Brown's, which took all day to prep, bake ...

I made apple pie using recipes from Gordon Ramsay, Ree Drummond, and Alton Brown to find the best. Ramsay's was the easiest to make compared to Brown's, which took all day to prep, bake, and chill.

My only complaint is that I wanted more apples in the stuffing. Ramsay's recipe called for about four apples, but the others I tested had seven or eight. The ingredient list for Drummond's apple ...

Ree Drummond's recipe called for a long list of ingredients.Paige Bennett ... The recipe advises chilling the dough for at least one hour or up to all night. I sliced the apples into wedges and ...